District guide

Narsingdiনরসিংদী

Dhaka division

5

places

Nov–Feb

best months

1.5–2 h

from Dhaka

Known for

  1. 1

    A 2,500-year-old town under the fields.

    At Wari and Bateshwar villages in Belabo, digging since the 1930s has turned up a fortified settlement of the last centuries BCE: a rampart and moat, a paved road, punch-marked silver coins and glass beads. A small museum on site shows the finds.

  2. 2

    Latkan country.

    Belabo and Shibpur are the heart of Bangladesh's latkan (Burmese grape) growing: in July and August the trunks are hung thick with yellow clusters, and the gardens and roadside markets are worth a detour.

Best season

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

GoodFairNov–Feb

November to February for Wari-Bateshwar: dry fields, easy walking, and the excavation season. July and August for latkan, when the gardens are heavy with fruit, though roads can be muddy in the rain.

Getting there

Bus

Dhaka

1.5–2 h

From Sayedabad or Gulistan on the Sylhet highway

Train

Dhaka

About 1.5 h

Kamalapur to Narsingdi on the Bhairab line

Getting around

Marjal

CNG from the highway to Wari and Bateshwar

Narsingdi is about 50 km north-east of Dhaka on the Dhaka–Sylhet highway. Buses leave from Sayedabad and Gulistan; trains on the Dhaka–Bhairab line stop at Narsingdi. For Wari-Bateshwar, go on to Marjal on the highway and take a CNG to the villages.

Local food

  • LatkanMust try

    Sweet-sour yellow fruit, in season July–August

  • Sagar kola

    The district's well-known banana

Latkan is the district's fruit, sold by the basket in season. Narsingdi is also known for its sagar kola (banana) and the river fish of the Meghna.

Places to see

Sources 2

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